Across the highlands of Aceh, the volcanic soils of Flores, and the misty hills of Toraja, farmers in Indonesia They nurture their coffee trees, harvest cherries by hand, and rely on the hope that this year’s crop will be enough to sustain their families.

But when harvest time comes, the hardest part begins: selling their beans.

Most farmers do not have direct access to exporters or roasters. Instead, they rely on local pullers — traders who travel from village to village, buying coffee in bulk. The pullers pay cash on the spot, which helps farmers cover urgent expenses. But the prices are often far below the value of the beans once they reach international markets.

Our team is commited to bringing fair prices to the people, helping them sell their stocks and bring welfare to the community. Source with us now, we need your help!

We have set it our mission to have Our people’s abundant welfare in the coming years, especially during this recession and economy, they are struggling even more